At the Kaak Group, you'll find everything from one convienent company - each piece of equipment made to blend with the next. The result? One system delivering the tastes and textures you're looking for.

Specialty Pan Breads
 
Industrial:
For years, we've led the European pan bread market by focusing on one simple philosophy. Keep Quality high, operation easy and maintenance low. By combining a large number of pans in one strap, we're able to keep transport speeds low without reducing capacity.
In keeping with product diversity, every custom line is tailored to the unique requirements of each application.

Retail: Quality is equally strong for our retail equipment. We can deliver lines for almost any capacity, whether manual or semi-automatic.

Artisan & Hearth Breads / Rolls
 
Industrial:
Specialty breads demand the tailor-made equipment we're known for. Our Doughmaster no stress divider delivers utmost scaling accuracy without product damage. Daub thermail oil ovens offer even heat, energy savings and expanded capacity. Our flexible step-and-spiral proofers/retarders provide split second timing. The list goes on. We can customize a semi-manual or fully automatic line, depending on your production process..

Retail: In an area where the demand for versatility is high, we offer systems geared for smaller bakeries. Our Bertuetti stress-free line is the most versatile in its class. Add in thermal oil rack ovens and you'll bake unbeatable quality into every loaf, every time.

 
Long Stick Breads
 
At the Kaak Group, specialized breads are a key focus. Our custom philosophy eliminates compromise, ensuring you get quality, no one else can achieve. For long stick breads such as baguettes, we can tailor a line with our revolutionary Doughmaster, Benier AB and SB French moulders, then add in Kaak automatic step or spiral proofers, coolers and freezers. The result is a customized system designed to create the specific results you're after.


Pizza/Tortilla
 
From bulk flour to crate handling, we offer automatic traditional pizza and tortilla lines geared to the unique demands of your individual process. For years, the Kaak lines have formed the backbone of pizza bakeries around the world.

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